assisting international companies in the Brazilian market in such areas as due diligence, strategy formulation and company establishment. Many of Juno’s team also have a proven track record in the implementation of agribusiness projects in South America.
Our key people include:
William Wattie
Formerly New Zealand’s Consul-General in São Paulo and Trade Commissioner to Brazil, William has enjoyed success working in both public and private sector companies in the country. He has established networks at both state and federal levels of government and government agencies as well as strong relationships with key players in the Brazilian meat industry. William works with a diverse range of international companies in the food processing engineering, ICT and services industries on Brazilian market entry.
william@junobusiness.com.br
Craig Bell
Craig has over fifteen years experience in the dairy industry, seven of which were spent managing the NZ Dairy Board’s operations in South America. He is a director of Leite Verde, the largest pastoral based dairy farm in Brazil. A chemical engineer by training he recently designed, built and commissioned a dairy factory on site at Leite Verde.
A talented business strategist, Craig has advised numerous companies on market development and expansion in Brazil in addition to undertaking due diligence studies.
craig@junobusiness.com.br
Simon Wallace
Simon has extensive experience in executing large-scale agribusiness projects in Brazil. As chief project manager for the Leite Verde dairy project in the west of Bahia, he has a proven track record in project execution, building and maintaining large sustainable dairy projects delivering returns for all stakeholders.
simon.wallace@junobusiness.com.br
Simon Egan
Formerly CEO of Greenlea Meats in New Zealand, Simon is now based in North America where he overseas various projects connected with the meat industry in both North and South America.
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